Charlyn Fargo
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Charlyn Fargo
About Charlyn Fargo
Charlyn Fargo is a registered dietitian and holds a master's degree in nutrition. She grew up on a central Illinois farm and covers agriculture for the State Journal-Register in Springfield. She holds a degree in journalism from the University of Illinois as well as a degree in food and a master's in nutrition from Eastern Illinois University, all of which provides her with the knowledge she shares in her weekly column, "Nutrition News ." While growing up, she spent her summers showing Shorthorn cattle. She has a daughter, Katie.
Posts
10 Million Americans Have This Bone Disease
Our bone health is critical to safeguarding our ability to live an active, independent life...Something we all desire!
Evening Calories
I often get asked if eating after 8 p.m. makes you gain weight. The truth is...
Fueling Fall Sports
Fueling a teen's body for those sports is extra important. Here are some tips to help you make it happen!
Heart-Healthy Coffee
Here's happy news for coffee drinkers: Up to 3 cups a day may be beneficial for your heart. But there's a catch - if you're...
Healthy Eating Habits
Studies show that healthy eating can lower your risk of health problems, and it's never too late to start!
Food and Mental Health
Is breakfast really the most important meal of the day? If I'm not hungry, is it OK to skip it?
Healthier To Go
Do the words "healthy" and "takeout" even belong together? They can. Like everything else concerning your diet, it all depends on your choices.
Getting Enough Fiber?
A new study finds that American adults continue to fall short of their daily fiber needs. The study looked at data from more than 14,000...
Moving Away from Ultra-Processed
The recommendation is to eat fewer ultra-processed foods and more whole, minimally processed foods. Here's how!
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